Cooking – real art. If you plan to celebrate your birthday, New Year or order a portfolio for your child and celebrate this event, then most likely you think about the festive table. Well, if it contains a dish prepared according to a new original recipe. So, to please yourself and your loved ones and surprise them with your culinary talent, preparing Caesadil – an exquisite dish of Mexican cuisine.
Caesadilla-a hearty dish, which is two or three cakes with cheese and meat filling where mushrooms, vegetable mixture, beans and much more can include-it all depends on your taste and preferences. It looks like a pie.
How to cook?
Necessary ingredients:
Lavash (3 pieces);
Mayonnaise;
Red beans in tomato sauce (one bank);
Corn jar;
Minced meat – chicken, meat, beef (700 g.);
Greens (dill, parsley);
Hard cheese (250 g);
Onions (three middle bulbs);
Sunflower oil;
Garlic (2 slices).
We advise before starting to cook, stock up on baking paper. This will save your time, since it will not be necessary to wash the baking sheet later. You can once again pay attention to your child, help him prepare for lessons and pay attention to the portfolio of a primary school student to buy, for example, in an online store.
The main steps in the preparation of Caesadilla:
Put the pan on the fire and fry the minced meat with onions to an almost ready state;
Remove the pan from the fire and open the jar of beans and corn;
Drain the water and add the contents of the cans to the minced meat, pre -draining the water, and squeeze two slices of garlic there;
On a baking sheet, bed baking paper and heat the oven to 200 degrees;
Spread the lavash so that it covers the entire baking sheet;
Cover the baking sheet with mayonnaise;
Put part of the mixture on the lavash;
With the help of the grater, sprinkle the layer with cheese and so glorify until the minced meat ends (the top layer should go);
Lavash spread with mayonnaise;
Put all this in a preheated oven for 20 minutes;
Sprinkle the finished dish with fresh herbs.
Caesadilla is ready. Bon appetit!