Stewed with vegetables

Human life does not occur without food consumption. Every day people eat, and do not always think about what food in their life means. But if you don’t eat, then there will be no life. There is an opinion that food gives strength and energy, so that two opposites such as the soul and body are kept together. If a person stops eating, then the connection of the soul with the body weakens and the soul is disconnected. Perhaps that is why everyone loves to eat so deliciously.

Such a dish as a heart stewed with vegetables will surely strengthen the connection between soul and body. And they will be very satisfied after the absorption of this dish.

To prepare the dish, you do not need to go to the city of Anapa, Katya Solovyanova Street, by the way, it is there that. You just need to prepare the following ingredients:

– Pork heart 500 grams

– Battle 1 pc.

– Carrots 1 pc.

– Tomato 1pc.

– eggplant 1 pc.

– Bulgarian pepper 1 pc.

– Garlic 2 cloves

– greenery

– salt pepper

– vegetable oil.

To do this, take half a kilogram of a pork heart to rinse it and clean it from excess films and tubes. Cut into small pieces. Then cut the onion with rings and together with the heart in a hot pan can be frying in vegetable oil for 5 minutes. After pour the heart with two glasses of water and simmer no less than a couple of hours, adding water as necessary. An hour after the start of cooking, salt.

Vegetables need to be washed: carrots, tomato, eggplant and bell pepper. The carrots should be grated, eggplant and tomatoes should be cut into cubes, pepper – straw. Grind the garlic.

Vegetables must be added when the heart becomes soft and extinguished for another 20 minutes, pepper, salt and add the greens finely chopped. Not a single soul will refuse such a dish. This dish can be supplemented by any festive table.

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